I-L-pyroglutamic acid
I-L-pyroglutamic acid
| Isimo Esiqondile Sokuzungezisa | − 27.50 (20.00°C c=10,1 N NaOH) |
| Ukuzungezisa okuqondile | − 27.50 |
| Amanzi | 0.5% Ubukhulu.(KF) |
| Umbala | Emhlophe |
| I-Melting Point | 152.0°C kuya ku-162.0°C |
| I-Assay Percent Range | 98% |
| Beilstein | 22,284 |
| Ulwazi Lokuncibilika | Ukuncibilika emanzini: 100-150g/l (20°).Amanye ama-solubilities: ancibilika otshwaleni nase-acetone |
| Isisindo Sefomula | 129.12 |
| Ifomu Lomzimba | I-Crystalline Powder |
| Ukuhlanzeka kwephesenti | 98% |
| Igama Lekhemikhali noma Okubalulekile | I-L-pyroglutamic acid |
Ukubukeka: impushana emhlophe
Ukusetshenziswa: Usawoti wawo we-sodium ungasetshenziswa njenge-moisturizer ezimonyoni.Umphumela wayo wokuthambisa ungcono kune-glycerin ne-sorbitol.Ayinabuthi futhi ayicasuli.Ingasetshenziselwa ukunakekelwa kwesikhumba kanye nezimonyo zokunakekelwa kwezinwele.Ingavimbela i-tyrosine oxidase, ivimbele ukwakheka kwe-melanoid, futhi yenze isikhumba sibe mhlophe.Ingathambisa i-keratin, futhi ingasetshenziswa ezimonyoni zezinzipho.Ingasetshenziswa futhi njenge-surfactant, okokuhlanza, i-reagent yamakhemikhali, Ukuxazulula ama-amine e-racemic;izinto eziphilayo.
Iphakheji: 25kg / umgqomo / isikhwama
I-Oral LD50> 1000mg/kg kumagundane
Gcina endaweni eyomile nengena umoya, ingashi, ingangenwa umswakama, ingangeni elangeni nemvula, ivaliwe.Ungaxubani ne-asidi ne-alkali ngesikhathi sokugcinwa nokuthutha, futhi ungaxhumani ne-oxidizing kanye nezinto ezibolayo.
